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Dhufish Fillets
The West Australian Dhufish is an Australian seafood icon. Only found in deep ocean waters off the Western Australian coast, it is regarded as one of the best eating fish species in Australia. The superb white flesh is deliciously flaky, succulent, and delicately flavoured. Simply pan-fry or grill with olive oil, a little butter, salt & pepper and a squeeze of lemon juice.
$44.00
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Tasting Index
Level 3:
Cooking Style
Fry, BBQ, Oven, Pot
Delivery Details
– Click & Collect from our store at 2/328 Orrong Rd, Welshpool WA. Order Mon-Sat before 11am for same day pickup after 2pm.
Aristos
Specialties
Goldband Snapper Fillets
POINT SAMSON, WA
Know MoreTropical snappers like Goldband Snapper make for great eating because of their mild to medium flavored white flesh. These fillets are firm and moist, and versatile for all styles of cooking.
$27.50per 500g
$ 27.50 per 500g
$27.50Add to cart
SILVER WHITING FILLETS
WEST AUSTRALIAN COAST
Know MoreSilver Whiting are an absolute family favourite! Best cooked shallow-fried with a pinch of salt, these white flesh fillets become a crunchy, sweet, delicate treat that are quick and easy to prepare for all the family to enjoy.
$16.00per 250g
$ 16 per 250g
$16.00Add to cart
$ 33 each
$33.00Add to cart
Raw Tiger Prawn 9/12 (Lge)
SHARK BAY, WA
Know MoreLarge Tiger prawns wild caught at Shark Bay,
Western Australia$48per kg
$ 48 per kg
$48.00Add to cart